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Hours

Monday - Wednesday: 12pm-11pm
Thursday: 12pm-12am
Friday & Saturday:12pm-1am
Sunday: 12pm-12pm*

*Food served until 7pm

 

   Call Us:

​The buck Inn

  01792892294

CHRISTMAS PARTY MENU

AVAILABLE FROM 01/12/19 - 04/01/20

BOOKINGS & PRE ORDERS ONLY

STARTERS

Classic Prawn Cocktail on Toast

Pate served with Strawberry Jam & Brioche

Vegetable Soup Served with Flatbread 


MAINS


Corn Fed Chicken Breast Cassoulet served with sausage and butter beans.


Roast pork with Winter Vegetables, Spinach, Cinnamon & Sweet Potato Mash.


Baked Sea Bass with New Potato & Seasonal Vegetables.


12oz Rib eye Steak with Cherry Tomato Roast Potatoes and Rosemary brandy Cream


 DESSERTS

​Trilogy of Ice Cream served with Wafers
  Cheesecake served with Cream
Christmas pudding with Sherry & Brandy Cream




2 Course £24.50
3 Course £27.50